The red pepper, such a common product in the kitchen around the world, also has its own jam.
In this case, La Molienda Verde is once again committed to creating a unique product with natural ingredients and the same culinary applications as red peppers. It offers an extraordinary flavor and color to your table.
It creates a perfect combination with cheeses, especially cured goat’s or sheep’s milk cheese and with pâtés. Give a touch to your hamburgers by using it as a sauce or with a baked cod fish.
Ingredients of Red Pepper Jam
Red pepper, sugar, guar gum and citric acid.
Free of preservatives and colorants.
Nutrition Facts per 100 g
- Energy 758 Kj / 178 Kcal
- Fat 0 g, of which saturated 0 g
- Carbohydrates 44 g, of which sugars 42 g
- Protein 0.6 g
- Salt 0.02 g