This gourmet goat cheese cured in truffle oil is the perfect snack to take to the beach, to a picnic, etc., and also it is very easy to put it in your favourite salads or to make appetizers at home.
Cured goat cheese, very soft but with an intense flavor, with an exquisite truffle oil that make this cheese snack a higher quality appetizer.
Ingredients of goat cheese cured in truffle oil
Pasteurized goat milk, lactic ferments, lysozyme (from egg), calcium chloride, rennet, salt and truffle oil.
Nutrition Facts per 100 g
- Energy 387 Kcal / 1653 Kj
- Fat 31.4 g, of which
- saturated 22.29 g
- Carbohydrates 1.3 g, of which
- sugars 1 g
- Protein 24.8 g
- Salt 1.8 g