A unique and special cheese. Try this gourmet cured goat cheese made with sweet wine and local muscat raisins, that give it the prefect flavour pairing. A cheese that mixes tradition and innovation.
550 g aprox.
*The weight may vary because it is a handmade product.
Ingredients of cured goat cheese with sweet wine and raisins
Pasteurized goat milk, lactic ferments, lysozyme (from egg), calcium chloride, rennet, salt, muscat raisins and sweet wine.
Nutrition Facts per 100 g
- Energy 387 Kcal / 1653 Kj
- Fat 31.4 g, of which saturated 22.29 g
- Carbohydrates 1.3 g, of which sugars 1 g
- Protein 24.8 g
- Salt 1.8 g